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Monday, August 8, 2011

BITTER GOURD CHILLY FRY

BITTER GOURD CHILLY FRY

This is one gud recipe that goes well as a starter and also as a wonderful side dish for ur meals.

Ingredients

Bitter Gourd-2
Chilly powder-2 teaspoons
Rice flour-1 teaspoon
Lime juice-1/2 teaspoon
Salt-for taste
Oil- For deep frying

Method

Slice the bitter gourd into thin slices. Add chilly powder, rice flour, lime juice, salt to the sliced bitter gourd and  mix well. Heat oil in a kadai and deep fry until u reach golden brown colour.



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